Mittwoch, 11. Dezember 2019

CHARITY FOOD RISING

 Our students did volunteery work to help people in need. They collected food in local supermarkets to provide those in need with groceries and other goods. We attend such actions regularly to limit poverty and hunger in our local area.







Dienstag, 3. Dezember 2019

Wasting food you waste our planet!

 A lecture on clever food management taught our students the importance of food products in life. We learnt how not to waste food and discovered that when throwing it  away we get rid of other natural goods.  What is more we were encouraged to save energy. Do you know that we need 90 litres of water to produce one cheese sandwich? Interesting, isn’t it?









Mittwoch, 27. November 2019

We need to be watered

 

Sanitary-Epidemiological Station conducted a lecture on the meaning of water in human life, its  treatment and waste. Some students from our school attended  a presentation, visited laboratories and watched a movie about healthy eating habits.





Mittwoch, 20. November 2019

EcoWaste4Food & Promoting health school programme

 Our students took part in a project that supports the innovative eco solutions which aim is to decrease food waste and promote more effective economy.




Promoting health school programme

Our school carry out project that promotes healthy eating habits among students. What does it mean?

  • We use only natural and healthy ingredients in school canteen.
  • Early years pupils eat breakfast with some hot tea in a school canteen.
  • All the students receive a dose of vitamins in the form of fruit and vegetables and some milk every day



Dienstag, 29. Oktober 2019

Salt Mine in Kłodawa

 As the issue of natural resources is crucial in sustainability and the location of the salt mine in Klodawa is convenient, we frequently visit that place and learn how important resources are in our life. We learn how it is explored, how it is formed and how it is processed.






Donnerstag, 17. Oktober 2019

OUR HOBBIES

 

  • It is a title of the picnic that was organised in our school to share our hobbies and promote the idea of healthy eating habbits and lifestyle. At that event we could get to know:
  • How to grow eco vegetables.
  • How to plant flowers.
  • How to run a bee farm.
  • What to eat to be healthy.
  • Buy second-hand books.
  • Get to know new hobbies and passions (e.g. paragliding, sailing, crafts, knitting etc.)



Donnerstag, 3. Oktober 2019

Meeting with experts in BGBRG Judenburg

 On the last day of the teacher's meeting coordinators took part in classes as a form of job shadowing.  The topic of lessons was related to sustainability and it was a good occasion to observe the engagement of students in the topic  and share experience with teachers as far as teaching methods are concerned. Then teachers had workshops with experts. The subject of the first workshop was about climate change, while the other was related to reusable energy sources obtained from paper production. 

Our teachers came from the meeting with a range of new ideas.




Our last day in Gandia

The participants of the Erasmus + coordinators' meeting "Lets's challenge the future- Approaching new horizons to create a sust...